Còcaire nan Còcairean
(→Champion: Add Dec champ, Seonag Smith) |
(→Synopsis) |
||
| Line 10: | Line 10: | ||
</div> | </div> | ||
== Synopsis == | == Synopsis == | ||
| - | Gaelic-language knockout cookery competition, | + | Gaelic-language knockout cookery competition, originally more-or-less the same format as the [[Gary Rhodes|Gary Rhodes]]-era [[Masterchef]], but with two competitors instead of three each week. Contestants had one hour to cook two dishes (three in the final) before a panel of judges, who would opine on whose cooking was better. The series champion won a trip to Rick Stein's seafood cookery school in Padstow. |
| - | The series | + | The third series changed the format somewhat, dropping the expert judges and the knockout contest. Each episode is now self-contained and is more [[Ready Steady Cook]] than Masterchef, with a member of the public bringing in a selection of ingredients and providing a loose brief for the contestants, as well as judging the food at the end. |
== Champion == | == Champion == | ||
Revision as of 15:08, 12 February 2011
Synopsis
Gaelic-language knockout cookery competition, originally more-or-less the same format as the Gary Rhodes-era Masterchef, but with two competitors instead of three each week. Contestants had one hour to cook two dishes (three in the final) before a panel of judges, who would opine on whose cooking was better. The series champion won a trip to Rick Stein's seafood cookery school in Padstow.
The third series changed the format somewhat, dropping the expert judges and the knockout contest. Each episode is now self-contained and is more Ready Steady Cook than Masterchef, with a member of the public bringing in a selection of ingredients and providing a loose brief for the contestants, as well as judging the food at the end.
Champion
Series 1 - Donald MacKay
Series 2 - Seonag Smith
